On a sidenote, Jon came up with such a great little snack the other day. He bought a fabulous uncut loaf of whole wheat bread at Wild Oats (kind of like a Whole Foods) which he thinly sliced, toasted, then spread with some tasty garlic and herb hummus, and topped the entire thing off with a layer of julienne-cut sun-dried tomatoes that'd been marinated in olive oil and more herbs...
It was so yummy and easy to make!!! What a genius. We ate it too fast for me to get a picture but I'll have to recreate it one of these days for a shot. Oooo, it was sooo yummy!
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