I made these muffins yesterday with a recipe off the Food Network from the fabulously engaging Giada De Laurentiis. These are her lemon ricotta muffins with--you guessed it--fresh lemon and ricotta cheese. The dough was so thick and gooey I thought the end result would be closer to a scone, but they turned out super moist and absolutely fluffy. Amazing. Everyone loved them! Giada not only has a winning smile, she has winning recipes as well.
And check out that gorgeous blue plate. Aren't they fabulous?! My sweet husband bought a set of four square salad plates. He knew I'd like them. He has great taste and a great eye for color.
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And then a shot of some moody muffins before they got all pretty and colorful on the set.
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